The twentieth August post

And another seasonal product and a dish from it.

A pancakes from vegetable marrow.

Vegetable marrow

Yesterday at the skating rink, my fickle reader gave me two vegetable marrows.

The first one went for pancakes.

Behind the scenes salt, pepper, oil for frying.

I removed peel from the vegetable marrow. Grated together with onions. Added five tablespoons of flour. I let the test infuse for 30 minutes.

Made pancakes.

Be sure to eat with sour cream. I couldn’t stop and ate the whole plate.

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