It’s cheap and easy to prepare.
I cleaned the fish from unnecessary things, chopped it into pieces.
I rolled in flour: fish, myself, table, floor.
And fried to crust on each side.
Thanx for… Oh, stop!
Today is the April Fools’ Day. But I don’t want to joke. Therefore, I say seriously: I still have a Christmas tree (live).
Thanx for watching the post!